The University of the West Indies St. Augustine, Trinidad and Tobago
FAO Projects financed by GEF
The Faculty of Food and Agriculture (FFA) has evolved from the ICTA (the Imperial College of Tropical Agriculture), and is founded on a long and illustrious pedigree dating back to the 1920s.
The primary focus of the FFA is to produce the human resources needed for our Region to attain food and nutrition security. With its relevant research and wide range of undergraduate and graduate offerings in agriculture, agribusiness, food and nutrition, geography and related areas, the FFA is poised to make a significant contribution.
We encourage students to get fully involved in campus life, through your academic programme and with the various groups and societies that exist on the campus. These groups provide opportunities and experiences that can assist you to become a well-rounded individual.
The main functions of the PMU will be to ensure overall efficient management, coordination, implementation and monitoring of the projects
The LTAs will be responsible for ensuring that the projects are executed with high technical standards, providing overall supervision, technical support and guidance to the delivery of the projects.
The Faces of Innovation and Expertise
The primary focus of the FFA is to produce the human resources needed for our Region to attain food and nutrition security. With its relevant research and wide range of undergraduate and graduate offerings in agriculture, agribusiness, food and nutrition, geography and related areas, the FFA is poised to make a significant contribution.
The University of the West Indies
St. Augustine, Trinidad and Tobago
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